→ This maceration/mixture is also called
hawthorn honey or
hawthorn candy with honey.
→ Maceration of hawthorn in honey is an excellent alternative to
hawthorn tincture, for those with alcohol restrictions.
→ Honey is a preservative and depending on where we will keep this maceration, we need more or less honey. If we want to keep it in slightly cool places (cellars) we can add up to 4 parts honey. Depending on the amount of honey and the validity of the maceration differs.
→ It is recommended to avoid frequent contact with air and light as much as possible, to avoid oxidation.
Storage and validity: → It will be stored in glass containers, hermetically sealed, protected from light, in the cold, ideally in the refrigerator!
→ If not opened, a jar
can be kept in the fridge for ~6 months!
→
From opening, it is recommended to consume
max. 3 monthsand will only be stored in the refrigerator until completely consumed.